Almond Pear Cake

 Perfect recipe for a rainy weekend, with a hot pot of tea, snuggled up on the couch! 

Have a great weekend!

What you need;

- 100 gram honey

- 72.5 gram coconut oil (melted)

- 2 eggs

- 200 gram almond flour

- 1/4 tsp baking soda

- 1/4 tsp salt

- Small seasonal pears

1. Mix all dry ingredients together, then mix in the honey, eggs and oil.

2. Pour into baking pan, press in halved pears

3. Pop in the pre-heated oven on 180*C for +/- 18-22 minutes

 Dust with some powdered sugar, Et Voila! Ready to dig in!

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